{"id":177,"date":"2009-06-23T21:28:00","date_gmt":"2009-06-23T19:28:00","guid":{"rendered":"http:\/\/www.avaruusasema.com\/blogi\/2009\/06\/resepti-kuningatarpiirakka.html"},"modified":"2009-06-23T21:28:00","modified_gmt":"2009-06-23T19:28:00","slug":"resepti-kuningatarpiirakka","status":"publish","type":"post","link":"https:\/\/avaruusasema.com\/blogi\/2009\/06\/resepti-kuningatarpiirakka.html","title":{"rendered":"Resepti: Kuningatarpiirakka"},"content":{"rendered":"<p>Valmistus: n. 60 minuuttia<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/www.avaruusasema.com\/uploaded_images\/kakku-780636.jpg\" rel=\"lightbox\" title=\"\u00a9 avaruusasema.com\"><img data-recalc-dims=\"1\" decoding=\"async\" style=\"margin: 0px auto 0px;text-align: center;cursor: pointer;width: 400px;height: 268px\" src=\"https:\/\/i0.wp.com\/www.avaruusasema.com\/uploaded_images\/kakku-780632.jpg\" alt=\"\" border=\"0\" \/><\/a><\/p>\n<p><span style=\"font-weight: bold\">Pohja<\/span><\/p>\n<ul>\n<li>3 dl vehn\u00e4jauhoja<\/li>\n<li>2 rkl tomusokeria<\/li>\n<li>125 g voita<\/li>\n<li>1 kananmunan keltuainen<\/li>\n<li>n. 1 rkl kylm\u00e4\u00e4 vett\u00e4<\/li>\n<\/ul>\n<p><span style=\"font-weight: bold\">T\u00e4yte<\/span><\/p>\n<ul>\n<li>125 g mantelimassaa<\/li>\n<li>3 kananmunaa<\/li>\n<li>200 g maustamatonta tuorejuustoa<\/li>\n<li>1 dl ranskankermaa<\/li>\n<li>1 dl sokeria<\/li>\n<li>1,5 dl mustikoita<\/li>\n<li>1,5 dl vadelmia<\/li>\n<\/ul>\n<p>L\u00e4mmit\u00e4 uuni 200 asteeseen. Nypi vehn\u00e4jauhot, tomusokeri ja voi nopeasti sekaisin. Lis\u00e4\u00e4 keltuainen ja vesi. Sekoita kiinte\u00e4ksi taikinaksi. Painele taikina irtopohjaiseen vuokaan (\u00d8 24cm) ja pistele siihen haarukalla reiki\u00e4.<\/p>\n<p>Valmista t\u00e4yte. Raasta mantelimassa ja sekoita se kananmunien, tuorejuuston (itse k\u00e4ytimme Philadelphiaa), ranskankerman ja sokerin kanssa tasaiseksi. Kaada t\u00e4yte sitten pohjan p\u00e4\u00e4lle ja ripottele lopuksi viel\u00e4 marjat sen p\u00e4\u00e4lle.<\/p>\n<p>Paista piirakkaa uunin alatasolla 40-45 minuuttia tai kunnes t\u00e4yte on j\u00e4hmettynyt. Tarjoa sellaisenaan tai vatkatun vaniljakastikkeen tai kermavaahdon kera.<\/p>\n<p>L\u00e4hde: Glorian ruoka&amp;viini 5\/2008.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Valmistus: n. 60 minuuttia Pohja 3 dl vehn\u00e4jauhoja 2 rkl tomusokeria 125 g voita 1 kananmunan keltuainen n. 1 rkl kylm\u00e4\u00e4 vett\u00e4 T\u00e4yte 125 g mantelimassaa 3 kananmunaa 200 g maustamatonta tuorejuustoa 1 dl ranskankermaa 1 dl sokeria 1,5 dl mustikoita 1,5 dl vadelmia L\u00e4mmit\u00e4 uuni 200 asteeseen. Nypi vehn\u00e4jauhot, tomusokeri ja voi nopeasti sekaisin. [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9945,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[10],"tags":[35,57,65,176],"class_list":["post-177","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-reseptit-ruoka","tag-jalkiruoat","tag-leivonnaiset","tag-marjat","tag-reseptit-ruoka"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p3zpFm-2R","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/posts\/177","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/comments?post=177"}],"version-history":[{"count":0,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/posts\/177\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/media?parent=177"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/categories?post=177"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/tags?post=177"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}