{"id":2185,"date":"2010-09-16T21:28:31","date_gmt":"2010-09-16T18:28:31","guid":{"rendered":"http:\/\/www.avaruusasema.com\/blogi\/?p=2185"},"modified":"2010-09-16T21:28:31","modified_gmt":"2010-09-16T18:28:31","slug":"kuvasatoa-valiolta","status":"publish","type":"post","link":"https:\/\/avaruusasema.com\/blogi\/2010\/09\/kuvasatoa-valiolta.html","title":{"rendered":"Kuvasatoa Valiolta"},"content":{"rendered":"

\"\"<\/a><\/p>\n

Kyll\u00e4 ammattilainen on aina ammattilainen. T\u00e4ss\u00e4 nimitt\u00e4in Kristiina Hemmingin<\/a> ottamat kuvat Valion vierailultamme<\/a>. Kuvissa on iltamme menu alkaen alkuruoista ja p\u00e4\u00e4ruoista aina j\u00e4lkiruokiin asti. Reseptit l\u00f6ytyy Valion sivuilta, linkit alla.<\/p>\n

Iltapalapiiras<\/a>
\n Kermainen sienirisotto<\/a>
\n Kes\u00e4kurpitsa-fenkolisalaatti<\/a>
\n Ruis-puolukkarahka<\/a>
\n Savulohirullat & r\u00e9mouladekastike<\/a>
\n Kahvi-tiramisutorttu uunissa<\/a><\/p>\n

\"\"<\/a>\"\"<\/a>
\n\"\"<\/a>\"\"<\/a>
\n\"\"<\/a>\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Kyll\u00e4 ammattilainen on aina ammattilainen. T\u00e4ss\u00e4 nimitt\u00e4in Kristiina Hemmingin ottamat kuvat Valion vierailultamme. Kuvissa on iltamme menu alkaen alkuruoista ja p\u00e4\u00e4ruoista aina j\u00e4lkiruokiin asti. Reseptit l\u00f6ytyy Valion sivuilta, linkit alla. Iltapalapiiras Kermainen sienirisotto Kes\u00e4kurpitsa-fenkolisalaatti Ruis-puolukkarahka Savulohirullat & r\u00e9mouladekastike Kahvi-tiramisutorttu uunissa<\/p>\n","protected":false},"author":1,"featured_media":2189,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[8],"tags":[175,99,112],"class_list":["post-2185","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-ruoka","tag-ruoka","tag-tapahtumat","tag-valokuvaus"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"https:\/\/i0.wp.com\/avaruusasema.com\/blogi\/wp-content\/uploads\/sites\/2\/2010\/09\/img_8376.jpg?fit=500%2C750&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/p3zpFm-zf","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/posts\/2185","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/comments?post=2185"}],"version-history":[{"count":0,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/posts\/2185\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/media\/2189"}],"wp:attachment":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/media?parent=2185"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/categories?post=2185"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/tags?post=2185"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}