{"id":81,"date":"2008-01-23T19:55:00","date_gmt":"2008-01-23T17:55:00","guid":{"rendered":"http:\/\/www.avaruusasema.com\/blogi\/2008\/01\/resepti-thai-kasviswokki.html"},"modified":"2008-01-23T19:55:00","modified_gmt":"2008-01-23T17:55:00","slug":"resepti-thai-kasviswokki","status":"publish","type":"post","link":"https:\/\/avaruusasema.com\/blogi\/2008\/01\/resepti-thai-kasviswokki.html","title":{"rendered":"Resepti: Thai-kasviswokki"},"content":{"rendered":"<p>Valmistelut: n. 20 minuuttia<br \/>\nKypsennys: n. 20 minuuttia<br \/>\n4-6 annosta<\/p>\n<p><a href=\"https:\/\/i0.wp.com\/www.avaruusasema.com\/uploaded_images\/wok-714295.jpg\" rel=\"lightbox[81]\"><img data-recalc-dims=\"1\" decoding=\"async\" style=\"margin: 0px auto 0px;text-align: center\" src=\"https:\/\/i0.wp.com\/www.avaruusasema.com\/uploaded_images\/wok-714289.jpg\" alt=\"\" border=\"0\" \/><\/a><\/p>\n<ul>\n<li><span style=\"font-weight: bold\">1-2 rkl \u00f6ljy\u00e4<\/span><\/li>\n<li><span style=\"font-weight: bold\">2 rkl vihre\u00e4\u00e4 curry-tahnaa<\/span><\/li>\n<li><span style=\"font-weight: bold\">3 valkosipulinkyntt\u00e4<\/span><\/li>\n<li><span style=\"font-weight: bold\">2 rkl hienonnettua inkiv\u00e4\u00e4ri\u00e4<\/span><\/li>\n<li><span style=\"font-weight: bold\">1 prk kookosmaitoa<\/span><\/li>\n<li><span style=\"font-weight: bold\">2 vartta sitruunaruohoa<\/span><\/li>\n<li><span style=\"font-weight: bold\">1-2 rkl palmu-, fariini- tai muuta tummaa sokeria<\/span><\/li>\n<\/ul>\n<ul>\n<li><span style=\"font-weight: bold\">1 prk bambunversoja<\/span><\/li>\n<li><span style=\"font-weight: bold\">2 isoa porkkanaa<\/span><\/li>\n<li><span style=\"font-weight: bold\">1 paprika<\/span><\/li>\n<li><span style=\"font-weight: bold\">1 pieni kukkakaali<\/span><\/li>\n<li><span style=\"font-weight: bold\">1\/2 parsakaali<\/span><\/li>\n<li><span style=\"font-weight: bold\">4-5 kev\u00e4tsipulia<\/span><\/li>\n<li><span style=\"font-weight: bold\">1 rasia sokeriherneit\u00e4<\/span><\/li>\n<li><span style=\"font-weight: bold\">1 rasia siitakesieni\u00e4<\/span><\/li>\n<\/ul>\n<ul>\n<li><span style=\"font-weight: bold\">1 limen mehu tai kaffir-limetin lehti\u00e4<\/span><\/li>\n<li><span style=\"font-weight: bold\">n. 1 tl thaimaalaista kalakastiketta<\/span><\/li>\n<li><span style=\"font-weight: bold\">1 ruukku korianteria<\/span><\/li>\n<li><span style=\"font-weight: bold\">suolaa<br \/><\/span><\/li>\n<\/ul>\n<p>Kaada wok-pannuun \u00f6ljy\u00e4 ja kuumenna currytahna \u00f6ljyss\u00e4. Kun \u00f6ljy nousee curryn pinnalle, lis\u00e4\u00e4 sekaan hienonnettu valkosipuli ja inkiv\u00e4\u00e4ri, kuullota niit\u00e4 hetki. Kaada kookosmaito sekaan ja sekoita tasaiseksi.<\/p>\n<p>Lis\u00e4\u00e4 wokkiin sokeri, pitkitt\u00e4in pilkottu ja kuorittu sitruunaruoho sek\u00e4 bambunversot. Lis\u00e4\u00e4 my\u00f6s suikaloitu porkkana ja paprika sek\u00e4 pieniksi nupuiksi pilkotut parsa- ja kukkakaali. Anna kasvisten kypsenty\u00e4 hetken aikaa kunnes alkavat hieman pehmenty\u00e4. Silloin voi lis\u00e4t\u00e4 loput kasvikset eli suikaloidun kev\u00e4tsipulin ja sokeriherneet sek\u00e4 suupaloiksi pilkotut siitakesienet. Kypsenn\u00e4 hetki sekoitellen.<\/p>\n<p>Lis\u00e4\u00e4 kalakastike sek\u00e4 limen mehu (tai limetin lehdet). Sekoita hyvin ja anna maustua hetken aikaa.<\/p>\n<p>Lopuksi, kun kasvikset ovat pehmeit\u00e4 mutta hieman rapsakoita, voit lis\u00e4t\u00e4 hienonnetun korianterin. Anna kastikkeen maustua viel\u00e4 hetki samalla sekoitellen. Poimi sitruunaruohot (ja limetin lehdet) ennen tarjoamista pois. Suolaa tarvittaessa.<\/p>\n<p>Tarjoa lis\u00e4kkeen\u00e4 jasmiiniriisi\u00e4.<\/p>\n<p>T\u00e4h\u00e4n wokkiinhan voi k\u00e4yt\u00e4nn\u00f6ss\u00e4 tunkea v\u00e4h\u00e4n millaisia tahansa kasviksia, itse valitsimme t\u00e4ll\u00e4 kertaa t\u00e4ll\u00e4isen otoksen. Olennaista on thai-keitti\u00f6lle tyypilliset mausteet (vihre\u00e4 currytahna, sitruunaruoho, limetin lehdet, kalakastike ja palmusokeri) sek\u00e4 kookosmaito. Hyv\u00e4\u00e4, kivasti sis\u00e4isesti l\u00e4mmitt\u00e4v\u00e4\u00e4 ruokaa kylmeneviin talvip\u00e4iviin ja -iltoihin.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Valmistelut: n. 20 minuuttia Kypsennys: n. 20 minuuttia 4-6 annosta 1-2 rkl \u00f6ljy\u00e4 2 rkl vihre\u00e4\u00e4 curry-tahnaa 3 valkosipulinkyntt\u00e4 2 rkl hienonnettua inkiv\u00e4\u00e4ri\u00e4 1 prk kookosmaitoa 2 vartta sitruunaruohoa 1-2 rkl palmu-, fariini- tai muuta tummaa sokeria 1 prk bambunversoja 2 isoa porkkanaa 1 paprika 1 pieni kukkakaali 1\/2 parsakaali 4-5 kev\u00e4tsipulia 1 rasia sokeriherneit\u00e4 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":9856,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","enabled":false},"version":2}},"categories":[10],"tags":[44,176,102,114],"class_list":["post-81","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-reseptit-ruoka","tag-kasvis","tag-reseptit-ruoka","tag-thai","tag-wok"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_shortlink":"https:\/\/wp.me\/p3zpFm-1j","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/posts\/81","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/comments?post=81"}],"version-history":[{"count":0,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/posts\/81\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/"}],"wp:attachment":[{"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/media?parent=81"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/categories?post=81"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/avaruusasema.com\/blogi\/wp-json\/wp\/v2\/tags?post=81"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}